headerAlaska Seafood Home
Warning: simplexml_load_file(http://www.alaskaseafood.org/_includes/header.xml): failed to open stream: HTTP request failed! HTTP/1.1 404 Not Found in /home/recipesalaskasea/public_html/recipe.php on line 70

Warning: simplexml_load_file(): I/O warning : failed to load external entity "http://www.alaskaseafood.org/_includes/header.xml" in /home/recipesalaskasea/public_html/recipe.php on line 70



Citrus Alaska Pollock Lettuce Wraps

Prep Time: 10 min

Cook Time: 6 min

Serves: 4


4 Alaska Pollock fillets (6 oz. portions; fresh or thawed), each cut into 3 strips to fit lettuce leaves
2 teaspoons each grated orange and lime zest
2 Tablespoons grated ginger
Salt and pepper, to taste
Peanut oil, as needed
12 large Romaine, Butter or Iceberg lettuce leaves
1/2 cup Thai sweet chili sauce
1/4 cup chopped roasted peanuts


Rub Alaska Pollock fillets with citrus zests and ginger; season with salt and pepper.  Heat a large nonstick skillet over medium-high heat.  Sauté fillets in peanut oil until lightly browned, turning once during cooking (about 2 to 3 minutes per side).  Cook just until fish is opaque throughout.  Divide fillets among lettuce leaves; drizzle with chili sauce.  Garnish with peanuts before serving.

Suggested accompaniment: Mango and Coriander Salsa

Alaska Seafood's extensive recipe database can be searched in several ways.

Search for a variety of quick and easy recipes for the home cook. These recipes typically yield 4-6 servings.

Search for a range of recipes designed for chefs, catering or home entertaining. These recipes typically yield 8-24 servings.

Keyword Search:
Search for recipes based on keywords such as the recipe name, recipe ingredients, or cooking methods.

Guided Search:
Search for recipes by selecting from the options provided, such as meal type (appetizers, entr�©es, salads, soups, sandwiches), seafood species, or cooking method.